Sunday, October 7, 2012

Foode in Fredricksburg!

Foode (pronounced Foodie) is an amazingly good new spot in Fredricksburg, Va.  Okay, so it's not so new, but fairly new.. and it's only been within the last month or so that they were able to add the outdoor seating (nearly doubling their tables) that makes this a really fun dining experience beyond the food.
The Pin n' Fig - one of my friend Jody's favorites at Foode

This past Tuesday I took a day trip to Fredericksburg with some friends/ volunteers that help me out at the garden.  Our day trip started out with a tour of Belmont ( Gari Melchers home and studio) and its gardens since one of my volunteers moonlights as a volunteer for Belmont.  The art work is worth the visit in itself, the grounds and home were lovely and I felt like I made a new friend with the head gardener there.  
Tour done, and we were famished (or so it felt) so we headed straight to Historic Downtown Fredericksburg for lunch.  
Once heavy on tourist type fair this area is gaining some great food spots.   Our original intention was to check out The Gazebo at Fredericksburg .. a sort of "pop up" restaurant ... only it's not the location that changes but whether they will actually be there or not. In our case it said it was... but it was not.  You can check out their facebook page for times.   Our host- a Fredericksburgian-.assured us that if the Gazebo was not open she had a fantastic place to eat that we would love.  She was right.

 Linda went with the Black Bean Burger- house made.. it was delicious, as is the potato salad. I have had so many poor potato salads of late I don't order it anymore.  This was delicious.  Also.. a nod to the presentation here. 

Roasted Beet Salad

I ,of course,  went with two plates instead of just one. The roasted beet salad was really interesting and completely delicious with smoked pistachios, arugula micro greens, Rustica lemon cheese, and pickled red onion tossed in a light vinaigrette. Foode's menu changes frequently so this exact beet salad was not to be found on their lunch menu just a week later.  That said, everything we tried was tasty, and I'd like to go back soon just so sample whats new.

Beverages served in canning jars, and signage made from pallets add to the charm.

The chicken salad sandwich included a golden rasion aioli  and was so good I insisted on a to go box for my left overs despite being stuffed to the gills and hours away from refrigeration.  Plus, I knew I would have to carry this box around with me for the rest of the day.  No matter- it was not going to go to waste! We walked the shops along Caroline St. in Old Town Frederiksburg, checking out the wine shop, The Griffin coffee house and book store, a build your own cupcake shop, antique shops, and on and a on..It was totally worth the save-  Just as this little day trip is totally worth the drive. 


  1. Looks really good and will have to stop in!

  2. Oh wow..looks so good. Never though of adding beans to a burger...but now I'm gonna try

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  3. Yum!!! That place looks awesome! I'll definitely have to add it to my list of places to try!

    P.S. Have you heard about the Virginia Bloggers meet up next Saturday?? you should totally come!

    1. Thanks! I think the meet ups are a great idea.