S'meaches!

We made these for our summer thanksgiving party on the 4th of July, and they were amazing. Life- altering, consciousness- changing, enlightening- delicious. We did add the cayenne to the brown sugar 'cause that's how we do, but I hope you get to try it either way- straight sweet or with some heat!
S'Meaches from Claire Thomas on Vimeo.

Inspiring Resources

We often talk about how our generation is self-taught, trying to recreate the crafts mastered by our grandparents. Right? We are teaching ourselves how to bake bread, can, raise chickens, and so on. While this is true - we have something that our grandmothers didn't: we can access information so readily. Often I think we forget how extraordinary this truly is...if you don't know how to do something, you can find out the how-to from a reputable source almost instantly. Here are a couple of my favorite resources du jour....for inspiration, cooking tips, and health information.

• V.K.Rees Photography - Yes, she is my sister, but she is way talented. Check out her site for dreamy photographs and delicious recipes.

• Healthy Roots, Happy Life. This is a great resource developed by a dear friend, Katie Haines. I use this site for new approaches to managing our busy lives with stress reduction strategies and whole foods.
  

• Radically Simple: Rozanne Gold - I love Gold's approach to food. Simple, healthy, whole foods. Her recipes have a wow-factor, but are so deliciously simple.

Enjoy! P.S. What are you enjoying these days? Please share!