Tuesday, April 15, 2008

Edible Chesapeake comes to Richmond

Not long ago, Edible Chesapeake, the gorgeous quarterly of local food in the Chesapeake Bay area, asked me to write a piece on the local ice cream favorite, Bev's in Carytown. It seems that a Ben and Jerry's had moved in down the block from the local ice cream favorite, which makes for an interesting story. Turns out, Bev's has not batted an eyelash at the interlopers. With flavors like real Bananas Foster and Espresso Oreo, why should they worry?

So pick up your copy of Edible Chesapeake at Ellwood Thompson, and get your ice cream fix down the street at Bev's. You know you want it.

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